Recipes and how to make beef rendang typical food of Indonesia, especially the western Sumatran Minangkabau. With the following ingredients:
- 1 kilogram of beef is cut into 16 pieces
- 2-3 coconuts taken santannya
- 1 sheet of turmeric leaf
- 100 grams of red pepper finely
- 100 grams of onion mashed
- 5 lime leaves
- 1 stalk lemongrass crushed
- 4 cloves garlic crushed
- 1 piece ginger crushed
- 1 piece ginger crushed
- 1 tsp salt or according to taste
How to make:
All spices and cooked in coconut milk, when it is boiling meat included.
Cook over medium heat until the oil out then reduce heat, stirring slowly until dry dark brown-black.
good luck...
